"I forward your E mail to relevant teachers eg. Food Tech, PE, PSE. Research news certainly assists us in keeping up to date with current trends. The age grouping is very useful."
Sign up to our research news links service
- 21-12 Effect of a school based Intervention on self esteem, body image, eating attitudes and behavior of adolescents with obesity in selected schools of Kerala - A Pilot Study
- 21-07 Food Insecurity and Prediabetes among Adolescents Taking a School-based Survey
- 32-12 [Food Archive 5-11] [Food Latest 5-11] [Top]
-
32-12
Food Archive | 5-11Year-Month




-
31-06
Food | latest links about 5-11 yr. olds in date order



- 23-12 Capturing the whole-school food environment in primary schools
- 23-11 The Educational Game Guess the Picture of Balanced Nutrition in Groups of Elementary School Children: Health Education
- 23-07 Evaluation of the effectiveness of healthy school canteen intervention on nutritional literacy and dietary behavior among primary school students
- 23-03 School-Based Strategies to Improve Acceptance of Healthier Foods and Dietary Patterns in Middle and Junior High School Students: A Rapid Review
- 23-03 Educators experiences and perspectives of child weight discussions with parents in primary school settings
- 23-02 A proposal for food and nutrition education integrated into the preschool and elementary school curriculum
- 22-05 Mediterranean diet, physical activity, and family characteristics associated with cognitive performance in Italian primary school children: analysis of the I-MOVE project
- 22-05 Effectiveness and acceptability of a novel school-based healthy eating program among primary school children in urban Sri Lanka
- 22-04 Essential food and nutrition knowledge and skills for primary school children: Australian parents' opinions
- 22-03 Multilevel factors appealing to junk food consumption among school children and adolescents: A systematic review
- 22-03 Impact of a school-based health intervention program on body composition among South African primary schoolchildren: results from the KaziAfya cluster-randomized controlled trial
- 22-02 The impact of a community-based intervention on weight, weight-related behaviours and health-related quality of life in primary school children in Victoria, Australia, according to socio-economic position
- 21-10 Impacts of a School-Based Intervention That Incorporates Nutrition Education and a Supportive Healthy School Canteen Environment among Primary School Children in Malaysia
- 21-09 Cross-sectional associations of schoolchildren’s fruit and vegetable consumption, and meal choices, with their mental well-being: a cross-sectional study
- 21-07 Disordered eating, body image concerns, and weight control behaviors in primary school aged children: A systematic review and meta-analysis of universal--selective prevention interventions
- 21-06 âBring back the salad barâ: perceptions of health in rural delta middle school students
- 21-03 Inverse Association Between Health Literacy and Obesity Among Children in Greece: A School-Based, Cross-Sectional Epidemiological Study
- 21-01 A systematic review and meta-analysis of school-based interventions with health education to reduce body mass index in adolescents aged 10 to 19?years
- 21-01 Characteristics of successful primary school-based experiential nutrition programmes: a systematic literature review
- 21-01 Professional Development for Elementary School Teachers in Nutrition Education: A Content Synthesis of 23 Initiatives
- 21-01 Should junk food ads be banned? (class materials)
- 20-11 The effect of comprehensive intervention for childhood obesity on dietary diversity among younger children: Evidence from a school-based randomized controlled trial in China
- 20-11 Effect of a school-based intervention in eating habits among school children: quasi experimental study, Tunisia
- 20-11 57-OR: A Novel School-Based Obesity Prevention Program Improves Healthy Eating/Lifestyle among 5- to 7-Year-Olds
- 20-11 WTP for prevention of childhood overweight and obesity decreases
- 20-11 BMI trajectories after primary school-based lifestyle intervention: unravelling an uncertain future a mixed methods study
- 20-05 Testing an Ecological Model of Obesity Among School-age Children: Identifying Targets for Tailored Intervention
- 20-04 Effects of a nutrition education intervention on fruit and vegetable consumption-related dietary behavioural factors among elementary school children
- 20-04 The Effectiveness of School- Based in Reducing and Preventing Childhood Obesity in China
- 20-04 Effectiveness of school-based health promotion interventions prioritized by stakeholders from health and education sectors: A systematic review and meta-analysis
- 20-04 Use of the Veggie Meter® as a tool to objectively approximate fruit and vegetable intake among youth for evaluation of preschool and school-based interventions
- 20-04 Kindergarten to 12th Grade School-Based Nutrition Interventions: Putting Past Recommendations Into Practice
- 20-04 Breakfast consumption among Saudi primary-school children relative to sex and socio-demographic factors
- 20-02 Nutritional and health status of children 15 months after integrated school garden, nutrition, and water, sanitation and hygiene interventions
- 20-02 Are packed lunches less healthy than school dinners?
- 20-02 A repeated cross-sectional survey assessing changes in diet and nutrient quality of English primary school children’s packed lunches between 2006 and 2016
- 20-01 Promoting school lunch fruit and vegetable intake through role modeling
- 20-01 School-based interventions for promoting nutrition and physical activity & preventing obesity: overview of studies and findings
- 19-11 Bite size: Breaking down the challenge of inner-city childhood obesity
- 19-11 ‘Sticky’ foods: How school practices produce negative emotions for mothers and children
- 19-11 The Impact of a Fruit and Vegetable Intervention on School Cafeteria Fruit and Vegetable Selection and Consumption in a Rural, Appalachian Mississippi Elementary School
- 19-09 Impact of a Pilot School-Based Nutrition Intervention on Fruit and Vegetable Waste at School Lunches
- 19-09 Examining differences in school hour and school day dietary quality among Canadian children between 2004 and 2015
- 19-08 Fast Food, Snacking and Health-related Quality of Life among Overweight and Obese Primary School Children of MyBFF@ school Intervention Program
- 19-08 Effects of a cluster randomized controlled kindergarten-based intervention trial on vegetable consumption among Norwegian 3–5-year-olds